Easter Features

Please note, Dodge City will not be serving brunch on Easter. Dinner will be served 11am to 8pm


Chargrilled Ham

Chargrilled Ham Steak Topped with Fresh Pineapple and Glaze, Served with Mashed Sweet Potatoes and Baked Cream Corn 20

Crab Stuffed Shrimp

Six Broiled Shrimp Stuffed with Jumbo Lump Crab, Mango Chile Butter, Rice Pilaf 26

Colorado Lamb RacK

Pan Seared Colorado Lamb, Mint Blackberry Melba Sauce, Smoked Jalapeno Mashed Potatoes 35

Lobster and King Crab Alfredo

Butter Poached Maine Lobster and Red King Crab, House Made Alfredo Sauce, Fresh Bucatini Pasta 32

Caribbean Jerk Rockfish

Seasoned and Broiled, Fresh Mango Relish, Roasted Root Vegetable Risotto 27

Beef and Reef

5 oz Center Cut Wet Aged Angus Reserve Filet Mignon, Seared Sea Scallops with Mango Chili Butter,
Rosemary and Parmesan Roasted Red Potatoes 37